Step 5: Puree or Mash the Apple. Puree in a food processor or blender until smooth. Add water as needed to reach desired consistency. For chunkier applesauce, which is ideal for babies 10 months or older, mash the cooked apple with a potato masher instead of pureeing it.
Cover and cook for 15 to 20 minutes or until apples are very tender. Cool mixture. Puree mixture using a food mill, baby food grinder, blender, or small food processor. Use within 1 day, or freeze up to 1 month.
â€“ for older kids or adults, if you want to add flavor, simply use a lemon (or peel), or add cinnamon sticks to the steam. For more tips from Isabel on homemade applesauce check out her apple sauce post here. A 10 minute recipe for baby apple sauce with no added sugars. Wash, core and slice apples into even pieces.
I bought the baby brezza to make babyfood and my applesauce didn't. You can pretty much add whatever you like to make it taste good, but I .
Fresh and Simple Fruit Recipes for Homemade Baby Food Try these simple. Your baby will love the taste of fresh fruits and you will love how quick and easy it is to make these fruit recipes.. Apples/Applesauce babies age 4 to 6 months old
Applesauce is a tasty treat loved by many. It is a puree. apples yet. It is a good alternate to apples while your baby is still learning to eat a variety of solid foods.